Pamungkas, Andhika Ressa, Achmad Gaudi Alfarenza M, and Farikha Rachmawati. “EVALUASI CARA PRODUKSI PANGAN OLAHAN YANG BAIK PADA UMKM KERUPUK SAMILER, KELURAHAN KARANG PILANG, SURABAYA”. Batara Wisnu : Indonesian Journal of Community Services 5, no. 2 (August 8, 2025): 796–814. Accessed February 4, 2026. https://gapenas-publisher.org/batarawisnu/index.php/home/article/view/429.